Olie Bollen

By Rita

4.53 / 5

15min

15min

See on AllRecipes

2 (.25 ounce) packages active dry yeast
½ cup lukewarm water 110 degrees F to 115 degrees F
4 ½ cups all-purpose flour
¼ cup white sugar
1 teaspoon salt
2 eggs beaten
1 ½ cups milk
1 ½ cups chopped apple
1 cup raisins
1 quart vegetable oil for frying
white sugar for decoration