Cheese Herb Bread

By D. Reichel

4.58 / 5

10min

40min

See on AllRecipes

1 ¼ cups warm water 110 degrees F/45 degrees C
3 cups bread flour
2 tablespoons dry milk powder
2 tablespoons white sugar
1 ½ teaspoons salt
2 tablespoons butter softened
3 tablespoons grated Parmesan cheese
1 ½ teaspoons dried marjoram
1 ½ teaspoons dried thyme
1 teaspoon dried basil
1 teaspoon dried oregano
1 tablespoon active dry yeast