Pumpkin Muffins with Cinnamon Streusel Topping

By 2sachse

4.73 / 5

20min

20min

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¾ cup brown sugar
¾ cup white sugar
½ cup butter softened
2 eggs
1 cup pumpkin puree
⅓ cup water
1 ¾ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
½ teaspoon ground ginger
½ teaspoon ground nutmeg
⅓ cup packed brown sugar
1 tablespoon all-purpose flour
1 tablespoon butter
¼ teaspoon ground cinnamon