Oatmeal Raisin Molasses Bread

By Nadine

5.0 / 5

2h

15min

See on AllRecipes

1 cup rolled oats
¾ cup molasses
2 tablespoons butter
1 teaspoon salt
1 ½ cups boiling water
1 tablespoon white sugar divided
¼ cup warm water about 100 degrees F/38 degrees C
2 ½ teaspoons active dry yeast
4 ½ cups bread flour
1 ½ cups raisins