Easy Cream Cheese Danish

By Natalie

4.59 / 5

10min

30min

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2 (10 ounce) cans refrigerated crescent roll dough
2 (8 ounce) packages cream cheese diced
¾ cup white sugar
1 ½ teaspoons lemon juice
1 teaspoon vanilla extract
2 teaspoons sour cream
1 cup confectioners' sugar
1 tablespoon milk
1 tablespoon butter softened